5 TIPS ABOUT MANGO KULFI RECIPE YOU CAN USE TODAY

Add ¼ cup almonds, ¼ cup cashew nuts, and a pair of tablespoon unsalted pistachio to your smaller jar of the grinder and grind to make a coarse powder. Don't grind for very long; in any other case, the nuts can get heated, release their oil, and grow to be moist.Have faith in me! Very little matches the taste and texture of a kulfi that has been